A group of friends and I went out last night — there was spicy caramel popcorn. Oh, and a few drinks.
This morning, I made a full pot of coffee.
I’ve got a long day ahead of me.
Until tomorrow, have a great today.
About
Hi! I'm Gayle, and here I use my Hebrew name Zahavah. Thanks for dropping by and joining the conversation.koshercamembert@gmail.com
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- Why thank you @Avery_Books. Thrilled to discuss #stirthebook in @jdforward! 2 years ago
- Sugar, port, lemon, figs (duh). Was thinking to cook or roast figs next time? @maxfalkowitz @devraferst 2 years ago
- Hey @maxfalkowitz - referred by @devraferst. Developing fig sorbet and it's slimy. Inevitable? Any idea why and how to counter? 2 years ago
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WhollyCupcake on the girl who was lost in … Gayle on the burn of sun Gayle on six million Amy on six million Lesa on the burn of sun 
25 Roast Chicken Rec… on to the wind Gayle on in and north of Galicia Looking Back…
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Recipe Index
How’s the chemex? Molly doesn’t drink coffee, so I usually do a single-serving french press, but thinking of changing stuff up. Just cuz.
Hi Rich – I like the Chemex. It’s elegant and great when you have a few people over (or need a lot of coffee for yourself), but it’s a little annoying to clean. When I’m making coffee just for me, I use a single cup drip. You have to grind your beans a little bit finer than for a french press since the coffee isn’t in contact with the water for as long. Hope this helps.