I’m off on vacation for a few days. Sun and sand. And probably a few thunderstorms. I promise to be back real soon. To tide you over, here’s a taste of what’s to come.
See you on the other side!
About
Hi! I'm Gayle, and here I use my Hebrew name Zahavah. I work front of house in a restaurant where I'm learning the hospitality industry from the ground up. Up until a year ago, I was a health care consultant. Also, I have an MD. Go figure! Thanks for dropping by and joining the conversation.koshercamembert@gmail.com
Instagram
I tweet too!
- In which I try @plated koshercamembert.wordpress.com/2015/02/23/in-… 1 week ago
- C'mon in. Hot chocolate outside, pizza inside! @martanhattan is open til 8. #BYOBlizzard instagram.com/p/yVdGRXQQB3/ 1 month ago
- Let me know how turns out. More flour may just make it tough. @MichaelMeckler @kosherlikeme @JewishFood 3 months ago
What You’re Saying
Gayle on in new ways Amy Peterson on in new ways Gayle on low and slow Tammy on my fair share Tammy on low and slow Tammy on I pulled myself up Adeena Sussman on to start the new year Looking Back…
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Recipe Index
I spot some flaky sea salt on top! Mmm! Enjoy your vacation!
Salt – oh yah! Especially, fleur de sel. Thanks for the vacation wishes!