Comments on: tea and pita

By: zahavah

zahavah — Fri, 05 Mar 2010 22:48:08 +0000

- Kathy – the trip was quite wonderful and I was lucky to have many hosts — including Sarah and a few more of my friends.
- Lori – I’m glad my recipe worked out for you — yours look pretty good! Thanks for linking to my post.
- Julie – welcome home and I can’t wait to try your challah.
- Maninas – I was so pleased the plumped up – thanks for visiting.
- Sarah – looks like your boys and I have something in common — I too sit in front of the oven and watching with awe…every time — it never gets old! Thanks again for your wonderful hosting and cups and cups of tea!
- Stef – thanks for visiting and please do let me know if you every have a chance to make pitot.
- Bugys – thanks for visiting.
- Jess – yes, it’s good to be home. And I’m still a very faithful reader of your beautiful blog even if I haven’t left comments in a while.

By: zahavah

zahavah — Fri, 05 Mar 2010 22:39:37 +0000

Thanks Jasmine. It’s one of my new favorite breads!

By: Jasmine

Jasmine — Thu, 04 Mar 2010 14:56:52 +0000

I love baking pita at home!! Yours look amazing!

By: Erica

Erica — Mon, 15 Feb 2010 00:06:10 +0000

That pita bread looks delicious! I would love to make it at home….maybe I will try it soon.

By: Kathy

Kathy — Sat, 30 Jan 2010 12:40:12 +0000

What a wonderful trip you had and such a warmhearted host. Your Pitot look amazing, I am so glad Lori showcased them. The tea sounds delicious too, Kathy.

By: Lori (All That Splatters)

Lori (All That Splatters) — Sat, 30 Jan 2010 04:04:28 +0000

I made these today and they were great! Thanks so much for sharing your recipe. I linked my source back to your blog. You have some wonderful photos on your site!

By: Julie

Julie — Thu, 28 Jan 2010 19:48:57 +0000

This is such a cool thing! I’ve never made pitot.
I’ve been making whole wheat challah almost every Shabbat since I’ve been back – it’s really good, friends and family have been enjoying it. Next time you are in NY…
How are you? How was your trip? Looks like very productive – full of new cooking ideas.
Let’s catch up soon! skype or phone
Miss you! xx

By: Maninas

Maninas — Thu, 28 Jan 2010 17:07:39 +0000

gosh they’re so gorgeous and plump!

By: Sarah

Sarah — Thu, 28 Jan 2010 15:44:44 +0000

wow! you made real pita with the pockets, I made them perhaps twice, each time my boys sitting in front of the oven like it was a tv, to see how they puffed up within minutes.
So happy to have met you in person and hopefully, on whatever side of the Atlantic, we will do it again, it was fun!

By: Stef

Stef — Wed, 27 Jan 2010 19:57:10 +0000

I’ll have to give this a try sometime. Looks like a great recipe!