Comments on: of mice and men http://koshercamembert.wordpress.com/2009/03/10/best-laid-plans/ Memoirs and morsels from home and abroad Fri, 17 May 2013 19:26:20 +0000 hourly 1 http://wordpress.com/ By: zahavah http://koshercamembert.wordpress.com/2009/03/10/best-laid-plans/#comment-79 Mon, 23 Mar 2009 21:34:55 +0000 http://koshercamembert.wordpress.com/?p=657#comment-79 Yes, Yotam…the Jewish melting pot that is Israel!

]]> By: yotam http://koshercamembert.wordpress.com/2009/03/10/best-laid-plans/#comment-75 Mon, 23 Mar 2009 17:16:44 +0000 http://koshercamembert.wordpress.com/?p=657#comment-75 Very interesting
seems like in israel we combined the two
we make the Ashkenazi type but call it the Sephardi way..

]]> By: rysq http://koshercamembert.wordpress.com/2009/03/10/best-laid-plans/#comment-53 Sun, 15 Mar 2009 02:29:45 +0000 http://koshercamembert.wordpress.com/?p=657#comment-53 rad word miss G…’sprinked’. im going to start using that.

dulce…right?

]]> By: Ellie http://koshercamembert.wordpress.com/2009/03/10/best-laid-plans/#comment-52 Fri, 13 Mar 2009 14:15:28 +0000 http://koshercamembert.wordpress.com/?p=657#comment-52 What a treasure trove of information – especially about the Greek Purim goodies. Perhaps Yali and I will have to make a Greek mishloach manot next year! Thanks for featuring us in this lovely and interesting Purim piece!
–Ellie, The Baking Architect!

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